Just dropping in with a lovely Bank Holiday Weekend pudding idea for you – Sticky Toffee Baked Alaska, a retro pud that’s sure to please!… Read more...
What could be better than a chocolate pudding with lashings of chocolate sauce? Well in my book, not too much! To add to the fact that this choc pud is just fantastic you can whip it up and have it in the oven in 10 minutes flat, it really is that easy.… Read more...
Last years Toffee Pecan Roulade went down an absolute storm so I thought this year I’d share a chocolate version. They’re so brilliant because they’re freezable! Make it now and stash it in the freezer for a Christmas dessert.
5 egg whites, large
2 tsp cornflour
225g caster sugar
2 tbsps cocoa powder
Chocolate Caramel Filling
1 x 315g tin of condensed milk
90g soft brown sugar
3 tbsps cocoa powder
300ml double cream
3 tbsps icing sugar
50g chocolate curls
Popping candy (optional)
Cocoa powder to dustRead more...
Another pair of delectable #GBBO inspired recipes with a #StorkTwist for you today from me to you. It’s been a sweet week in our house but the boys aren’t complaining! Here are the recipes if you fancy giving them a go.… Read more...
Halfway through a hectic week getting my boys back to school, Bake Off last night was a very welcome chance for a sit down, feet up and enjoy the baking!
The programme is hugely inspiring everyone to get in the kitchen and bake so if you fancy a custard tart with a twist or fancy a shot at tangling pastry and pears then these recipes with a #StorkTwist might just help you out!… Read more...
A winter warmer if ever there was one! Toffee Apple taste without the risk of losing a tooth Flaky pastry has to be top of my list just at the moment buttery flaky and quick and easy to do too – try it I’m sure you’ll be converted just like me Xx
1 x qty Flaky Pastry – recipe here
75g light muscovado sugar
1 egg for egg wash
caster sugar for sprinkling
Makes 1 x 8″ pieRead more...
You know what everyone loves? Parfait! Seeing as hidden hearts are all over the place at the moment I thought I’d hide them in this lovely dessert too.
(And yes, I know its not baking but it is larking around in the kitchen so that’s good enough for me!)Read more...