I’m sure I’ve mentioned my family popcorn addiction in the past so this festive gingerbread version is going down a storm here!
There’s full recipe instructions and step by step photos just here Raspberry Ripple Battenberg
Sweet scary ghosts and gruesome eyeballs in Cake Pop form – let’s get some spooky Halloween baking going on!
My full tutorial for Bake with Stork complete with step by step pics right here
Have you ever made your own Rough Puff Pastry? Maybe last nights#GBBO inspired you? In which case my video with Bake with Stork will help you on your way. It’s much easier than you might think and will give you a fab fab puff and rise.
Inspired by last nights #GBBO Bread Week? Here’s a quick video that you might just like – how to braid bread dough. Would love to see your loaves!
With Chinese New Year very shortly (8th Feb 2016) let’s make some fortune cookies and welcome the Year of the Monkey! These are great fun to do, and making your own means you can come up with all sorts of fortunes to share with your family, friends and loved ones – tailor them to suit!