I’m sure I’ve mentioned my family popcorn addiction in the past so this festive gingerbread version is going down a storm here!
How much fun are these? When Lindt sent me a chocolate delivery (yes I know, that’s a great delivery to get) I knew I had to come up with something Christmassy – there was no way I was melting those Reindeer down for truffles!
Two more lovely #GBBO inspired recipes for you this week – all the fun without any of the pressure from the judges 😉
and a much easier Chocolate Nut Roll recipe!
One for the kids to help with, my boys never seem to tire of this old school baking idea and will put mini Halloween cutters to good use!
450g plain flour
1 tsp ground ginger
1/2 tsp ground cinnamon
1/2 tsp bicarbonate of soda
100g soft light brown sugar
1 egg, large
150g golden syrup
1 x pkt clear boiled fruit sweets
You can always rely on Mums! Mums mind children when you’re flat out, Mums give you a hug when you’re adamant you can’t possibly do one more thing….and Mums make great Ginger Muffins coated in sticky lemon icing! They also write it up for all The Pink Whiskers too!