Posts by The Pink Whisk:
This weeks #GBBO inspired recipes
My favourite #StorkTwist recipe of this years Bake Off – Roasted Tomato & Olive Palmiers
And, the pastry none of the bakers had heard of – a Kouign Amann my version with Salted Caramel and Pecans. A perfect combination!
It seems I have recipes all over the place at the moment, but I know this is one you’re going to enjoy. I’ve joined Bosch in their #lovemyfridge campaign and shared with them my favourite leftover recipes.
Sunday roasts are a regular occurrence for my family, a trait I’ve inherited from my Mum (I still can’t do them as well as Mum can!) Time being short during the week for hearty family meals I always try and plan to stretch that roast out into a meal for the week. My recipe for Honey-Mustard Chicken Pie is a great weekend extender – using up leftovers, kept tasty and fresh in a great fridge!
Browse the recipe and add it to your collection – we all need a little bit of #lovemyfridge action! There’s plenty of other weekend expander recipes from other international bloggers to peruse through. Read the rest of this entry “
Another pair of delectable #GBBO inspired recipes with a #StorkTwist for you today from me to you. It’s been a sweet week in our house but the boys aren’t complaining! Here are the recipes if you fancy giving them a go.
Halfway through a hectic week getting my boys back to school, Bake Off last night was a very welcome chance for a sit down, feet up and enjoy the baking!
The programme is hugely inspiring everyone to get in the kitchen and bake so if you fancy a custard tart with a twist or fancy a shot at tangling pastry and pears then these recipes with a #StorkTwist might just help you out!
Two more #GBBO inspired recipes with a #StorkTwist to share with you today
If you’re after a saucy pud then these Dark and White Choc Mint Puds might just hit the spot
What a cracker of an episode on The Great British Bake Off for Bread Week!
If it’s given you the nudge to get a loaf on then try my #GBBO inspired bakes with a #StorkTwist this week
Summer holidays is always bedlam in our house, but it does always mean the start of a new series of The Great British Bake Off – and that’s definitely a reason to be happy!
This year I’m joining in (although without the stress and eagle eyes of Paul and Mary watching over me) and baking along to the Bake Off in partnership with Stork. You’ll find my recipes over on their website Bake with Stork.
So, if last nights biscuit episode got you in the mood for something savoury then my Blue Cheese Bites might just tickle your fancy…
Officially hailed as ‘one of the best things you’ve ever made Mum!’ I reckon this is a recipe you don’t want to miss out on. A twist on the classic Millionaires Shortbread but with a brilliant chocolate caramel instead. Four full batches in our house this week (and I’m sorry to admit I only gave one of those away) – better add the ingredients to your shopping list! xx
125g butter, softened
50g caster sugar
175g plain flour
315g condensed milk Read the rest of this entry “
This has to be one of the very best things to come out of my kitchen – you may have to save me from a Cheese & Onion pie addiction!
I have a great friend, Dor who shared a Cheese & Onion pie with a great group of ladies recently and I have dreamt about it ever since, plus with Father’s Day approaching and knowing my Dad loves this pie as much as I do I knew I had to give it a go. Yes this is my Father’s Day present to my Dad, and no not just the recipe I have him a pie lined up ready to go!
Some of you may know Dor (Doreen Simpson) from her La Difference catering days but she has a new facebook page Dorlicious which I know you’ll love to so if you’re a facebooker please do go and give her a visit, her food and allotment shenanigans are just brilliant.
Now for the recipe for gorgeous short short crumbly pastry and a glorious cheese and onion filling. No potato in my pie just unadulterated cheese and onion, just how I like them. Read the rest of this entry “
In a colour of your choice!!!
I can’t tell you how excited I am to bring you this giveaway, I know there’s lots of you who would love a KitchenAid stand mixer in your kitchen.
I’ve been working with KitchenAid just recently with the launch of their new blog, Serious About Food. Reporting for them from Eurocucina in Milan along with some other European bloggers. Have a look at their blog here – they’ve lots of interesting content and plenty more coming -it’s definitely one to keep your eye on.
To celebrate I have an Artisan 4.8L tilt head Stand Mixer to giveaway through The Pink Whisk to one lucky reader. Not only that but if you win you can choose which colour you’d like it in. Read the rest of this entry “