Children

Halloween Cake Pops

Sweet scary ghosts and gruesome eyeballs in Cake Pop form – let’s get some spooky Halloween baking going on!

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Posted in Cake, Cake Pops, Children, Chocolate, Halloween, How To, Treats | Leave a comment

Bacon Gruyere & Tomato Tartlets

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Such a perfect little bite to eat – these little bites of loveliness are just right whether they’re a snack for hungry hoards after school or gracing the table at an afternoon tea.

Just one word of warning from me, do not eat one warm from the cooling rack, you won’t be able to stop at just the one and half will have disappeared before anyone else gets a look in!

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Posted in Afternoon Tea, Cheese, Children, Pastry, Savoury, Tomato, Treats | Leave a comment

Rainbow Speckle Cake & Strawberry Prosecco Traybake

A couple of bright summery baking projects to share with you today!

Rainbow Speckled Cake

First up a rainbow speckle cake – celebrating a birthday or just need an easy decorating idea to impress?  This Rainbow Speckle effect is easy to do and looks brilliant too.  

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Patrons Lunch Inspiration

This weekend far and wide we’re celebrating the Queen’s 90th Birthday, time to hang the bunting and wave those flags!  However you’re joining in the celebrations my recipes for Bake with Stork would make a fab addition to your own Patrons Lunch!  

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Easter Chick Cupcakes

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I do love a spot of Easter baking, and these fluffy little chicks I’ve come up with for Bake with Stork are just too sweet to miss!

Lemon sponge cupcakes are a real taste of spring and the sunshiney days that lie ahead, join me and team #StorkChick by baking your own batch of fluffy chicks you can find the recipe and step by steps just here – Ruth’s Chicks

It’s a quick and easy bake using Stork with Butter, used straight from the fridge, for the lightest sponge perfect for fluffy little Easter chicks.

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Posted in Cake, Children, Cupcakes, Easter, Lemon, Treats | 1 Comment

Fortune Cookies

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With Chinese New Year very shortly (8th Feb 2016) let’s make some fortune cookies and welcome the Year of the Monkey!   These are great fun to do, and making your own means you can come up with all sorts of fortunes to share with your family, friends and loved ones – tailor them to suit!

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Posted in Biscuit, Biscuits, Children, How To, Treats, Vanilla | 1 Comment

3 – Chocolate Penguins

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I have to admit I love making these little chocolate models, this year I’ve come up with these cutie pie little chocolate penguins, I’m sure you know someone who’d love one of these!

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You will need:

Round christmas tree chocolates

Lindt Lindor chocolates

Chocolate ready to roll icing (Renshaws – Amazon) or sugarpaste coloured dark brown

Modelling or flower paste (available in Sainsburys or Tesco)

Gel paste colouring in orange plus another colour for the scarves

Edible ink pen in black (Amazon)

A little pink petal dust (Amazon)

Small cake cards, a square of card covered in foil or a square of baking paper.

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Posted in Children, Chocolate, Christmas, Decorating, How To, Sugarpaste, Treats, Twelve Days of Christmas | 5 Comments

1 – Lebkuchen Pud Lollies

So it’s here!  1st of December is not only Advent Calendar day it’s the start of The Pink Whisk 12 Days of Christmas Recipes!

For day number 1 I’m bringing you these lovely Lebkuchen Christmas Pudding Biscuit Lollies, lovely little gifts or just because it’s Christmas!

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Posted in Biscuit, Biscuits, Children, Chocolate, Christmas, Cinnamon, Decorating, Gifts, Twelve Days of Christmas | 2 Comments

S’Mores Cupcakes

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It’s National Cupcake Week this week (14-20 Sept) so it surely deserves a cupcake recipe on the blog!  And we’re not just celebrating with a recipe, I’ve a fab giveaway lined up for you today too in partnership with Ulster Weavers and you can be in with a chance of bagging some beautiful goodies for your kitchen – watch out for my post coming later today!

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Posted in Biscuit, Biscuits, Cake, Children, Chocolate, Cupcakes, Meringue, Treats | 29 Comments

Easy Children’s Birthday Cakes

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Is making your children’s birthday cakes a full on event?

New research from Stork shows that nearly 50% of parents spend two and a half working days baking their kid’s birthday cake, with one in 10 baking well after midnight!  

  Crikey me!

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