Christmas Cake, Time to Bake!

Here is your friendly Pink Whisk reminder service to say it’s time to bake that Boozy Fruit into a glorious Christmas Cake (that’s if you haven’t done already!)

All the cake making instructions are here including how to split your mixture into different sized tins.

Let’s get lining tins and firing up the oven!




Ruth Clemens, Baker Extraordinaire

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